Gastronomy holidays and Cookery Courses, with accommodation, in the following regions of France:

[Brittany]         [Languedoc]          [Provence]          [Western Loire]

Brittany

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Ref: 2227 La Vieille Boulangerie                                                 Bed and Breakfast
A typical Breton stone house, near Langourla, providing comfortable bed and breakfast accommodation with private bathroom facilities. Situated near Langourla, 1 hour from Saint Malo, 43km from Dinan and 68km from Rennes. In the Côtes d’Armor (22).

Gourmet breaks that make the dining experience one to be savoured.

Languedoc

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Ref: 1135 Maison Tranquilite                                 5 bedrooms sleeps up to 15
A holiday without cooking or cleaning. Gite, self catering or catered, with gardens and swimming pool. Situated at Escueillens-et-St Just, 30km from Carcassonne in the Aude (11).

Weeks or weekend breaks with visits to the caves in the region and in the evenings wine tastings with good regional home cooked food.

Provence

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Ref: 831 Mas de L’Hermitage                       5 Gites sleeping 2 or 3 persons
                                                                                             and 2 Chambres d’hôtes for 2/3
Large 19th century Provençal Farmhouse in 15 acres with heated swimming pool, 30 mins from St Maxime and St Tropez. In the Var (83).

From September to May enjoy a week of culinary and cultural heaven.

Western Loire

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Ref: 8517 La Boulinerie                                                       6 gites sleeping up to 38
A 6-gite complex with heated swimming pool in four acres of grounds. The gites are in a quiet setting on the edge of a village between Luçon and Fontenay le Comte. In the south Vendée (85).

(1) Traditional French cuisine cookery courses.

(2) Gap year cookery courses - teaching basic cookery skills.

Holiday Homes France has not inspected any of the advertised properties and therefore it is advisable to contact owners for further information of suitability depending on individual needs.